Tuesday, March 23, 2010

Spinach Pizza Repeats-a

We used this simple crust:

1 pkg yeast dissolved in 1 c. warm water
2 c. flour
2 tbsp olive oil
salt & pepper
lots of basil

After the crust rose, we rolled it out and spread it with olive oil and pesto, and then used sliced-up tomatoes instead of sauce. After covering that with spinach and diced onions, and then had to face our differences. Simon didn't want to eat some "strange-tasting" block feta cheese, so I put that on my side, and he covered his with crumbled feta (bought today) and green peppers. When I say covered, you can see that I truly mean covered.

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